You don’t need to depend on the ferry for the lorry bringing in fruit and vegetables. You can grow your own, and many people are now doing that – at home, on allotments, or in community gardens. Orkney is an ideal situation, with the advantages of fertile soil, clean sea air, and natural fertilisers like seaweed to hand. We’re going to provide regular assistance through a monthly almanac produced by gardener Ed Bollom, with instructions and advice for growing and nurturing and harvesting, and caring for plants and soil. A recipe slot by Liz Ashworth will suggest how to make the most of each season’s harvest in recipes, with hints and tips as to what to do with seasonal surpluses, and also some foraged food recipes. The almanac will gradually build up into an all-year-round resource for planning your garden activity and making use of what you grow.






